Wedding Cake Strain, also known as “Wedding Cake Weed,” “Wedding Cake Weed Strain
Wedding Cake Strain, also known as “Wedding Cake Weed,” “Wedding Cake Weed Strain” is a potent type of indica-hybrid marijuana strain made by crossing Triangle Kush with Animal Mints. Fun fact: In Canada, this strain is known as Pink Cookies Strain. The Wedding Cake strain provides relaxing and euphoric effects that calm the body and mind. This strain yields a rich and tangy flavor profile with undertones of earthy pepper. Medical marijuana patients choose the Wedding Cake strain to help relieve symptoms associated with pain, insomnia, and appetite loss. Consumers with a low THC tolerance should enjoy this strain with an extra slice of care due to its high THC content. The wedding Cake strain has soared in popularity over the years and was named Leafly Strain of the Year in 2019.
Wedding Cake weed Description
Wedding Cake Strain growing info
Wedding Cake Strain is a popular strain choice for both intermediate and advanced growers. This strain can be grown indoors and outdoors. You can expect a flowering time of 7-9 weeks. When grown outside, Wedding Cake strain will finish between September through October. This strain offers an average yield.
The wedding Cake strain, also known as Pink Cookies strain, is the familial genetic cross of Girl Scout Cookies and Cherry Pie. This delectable treat is rich with tangy sweet earth and pepper, taking notes and dimension from its OG and Durban Poison parentage. Enjoy this double dose of dense dankness with care, as certain farms have noted THC content upwards of 25% or greater.
About Wedding Cake Weed
Wedding Cake weed is a sweet strain, of course, but it packs spicy aftermath (just like marriage). It’s great for calming down and going out, even for doing nothing – the ideal people watcher’s strain. It was bred by an unknown creator from prestigious parents – Cherry Pie and GSC (Girl Scout Cookies Strain) – and delivers a high-20s THC count that should keep even the most jaded users interested.
The wedding Cake Weed is sometimes called Pink Cookies strain. We mentioned its most commonly accepted lineage, though some seed banks suggest that it’s actually a Triangle Mints phenotype. We believe it’s more likely to be the Cherry Pie + GSC genetics because of how having parents that are both landrace Sativa strains like Durban Poison has influenced the results. Wedding Cake weed leans towards Indica (60/40) and like GSC has leaves that are both dark and light green, with dense buds and numerous sugary crystals.
GROWING TIP Wedding Cake Weed Strain:
We mentioned the landrace heritage being significant. Growers will be happy to know that its strong genetic past makes Wedding Cake weed strain immune to most anything that could hit your garden, from temperature changes to mold to diseases to pests. The strain tends to grow short so it doesn’t need staking – you’ll be fine so long as you keep the growing conditions consistent. The main thing we recommend to make it easier is to use reflective lining in a growing tent, which will evenly distribute light and help this strain along.
Wedding Cake weed strain doesn’t have the most stimulating aroma, surprisingly. It’s not a blast of vanilla sweetness like you’d expect but a much more low-key mix of earth and flower scents, with sweet tones underneath. The flavor is doughy and sour, almost like sourdough bread.
The strain works wonders for users who want to control their nerves or anxiety. Neuromuscular regulation is also a term that gets tossed around, meaning that Wedding Cake weed strain can help people deal with depression and reduce symptoms related to muscular sclerosis and fibromyalgia.
Due to these medicinal advantages, Wedding Cake weed strain is easily recommendable for those that can handle the THC content. It doesn’t have as strong or memorable a flavor as new users might expect, but its resistance in the ground and in your mouth has made it a favorite among growers and users alike.
Wedding Cake Strain
What Does Wedding Cake strain Look Like?
Befitting its name, Wedding Cake strain nugs have a delightful “drizzle” of white trichomes. Most Wedding Cake cultivars also have a few sprinkles of bright orange pistils for extra “eye candy.”
As a true Indica hybrid, Wedding Cake strain has tight, dense nugs. Wedding Cake strain leaf color isn’t as exceptional as its trichomes and pistils, but it usually has a subdued dark green hue.
Wedding Cake weed Flavors & Aromatics
Wedding Cake weed is the king of dessert strains. OK, that may be an overstatement for some cannabis critics, but few will deny this strain’s impact on Cali’s after-dinner cannabis catalog. There are now dozens of descendants that use Wedding Cake weed sugary terpenes to their advantage.
Similar to a real cake, a Wedding Cake weed has heavy traces of dough, sugar, and vanilla. Some tokers also pick up hints of earthiness, nuttiness, and fruitiness as they indulge in this flavor-forward strain. Some people experience a touch of spicy pepper on the exhale, but most smokers claim Wedding Cake weed strain has a refreshingly smooth feel.
What Are Wedding Cake weed strain Effects?
Standard indica effects predominate in Wedding Cake weed strain, but they aren’t as heavy as strains like Northern Lights. Indeed, it’s likely users will experience a slight head buzz before the body-high sensations kick in. This well-balanced effect makes Wedding Cake weed strain great for people who want a soothing—but not overly sedating—strain. You’ll probably feel couch-locked and tired after smoking Wedding Cake weed strain, but you won’t be as immobilized as using a 100 percent indica.